19:I[93084,["/_next/static/chunks/0sbomn.e4_y0m.js","/_next/static/chunks/14m_p~_m_dgb6.js","/_next/static/chunks/0_q1~~1znjxup.js","/_next/static/chunks/0j4trs.ib~wf..js","/_next/static/chunks/0h018~xr0wk4t.js","/_next/static/chunks/0yqj0hr0h5r42.js","/_next/static/chunks/15wrp9em-dipq.js","/_next/static/chunks/0z76mg-w-4g_v.js","/_next/static/chunks/03zkudi420jst.js","/_next/static/chunks/0f7zntcq45.-c.js","/_next/static/chunks/0p_htlrq3jz6j.js","/_next/static/chunks/061xonc_wsofe.js","/_next/static/chunks/148omgccvgfow.js","/_next/static/chunks/15olw0tq212cu.js","/_next/static/chunks/0mznkne8z20ce.js","/_next/static/chunks/0s4r0__w3qcmm.js","/_next/static/chunks/16l1aw1bljxov.js","/_next/static/chunks/0g1.hs60ede_1.js","/_next/static/chunks/0eqzydb073dd3.js","/_next/static/chunks/069otj-gyyccc.js","/_next/static/chunks/0_.7cyh1cua~n.js"],"default"] 1a:I[684,["/_next/static/chunks/0sbomn.e4_y0m.js","/_next/static/chunks/14m_p~_m_dgb6.js","/_next/static/chunks/0_q1~~1znjxup.js","/_next/static/chunks/0j4trs.ib~wf..js","/_next/static/chunks/0h018~xr0wk4t.js","/_next/static/chunks/0yqj0hr0h5r42.js","/_next/static/chunks/15wrp9em-dipq.js","/_next/static/chunks/0z76mg-w-4g_v.js","/_next/static/chunks/03zkudi420jst.js","/_next/static/chunks/0f7zntcq45.-c.js","/_next/static/chunks/0p_htlrq3jz6j.js","/_next/static/chunks/061xonc_wsofe.js","/_next/static/chunks/148omgccvgfow.js","/_next/static/chunks/15olw0tq212cu.js","/_next/static/chunks/0mznkne8z20ce.js","/_next/static/chunks/0s4r0__w3qcmm.js","/_next/static/chunks/16l1aw1bljxov.js","/_next/static/chunks/0g1.hs60ede_1.js","/_next/static/chunks/0eqzydb073dd3.js","/_next/static/chunks/069otj-gyyccc.js","/_next/static/chunks/0_.7cyh1cua~n.js"],"RecipePage"] 1b:T52f,

Hold under refrigeration and cook within 4 days of receipt. If not using right away, freeze then thaw in refrigerator for 24 hours prior to cooking.

Oven Directions: Roast in preheated 425 F. oven on an oiled sheet pan for 35-45 minutes. Flip the wings over halfway through cooking time. It is recommended to cook poultry to 165 F. internal temperature. Toss in Buffalo sauce. Also great on the grill!

Air Fryer Directions: Preheat to 400 F. Spread wings in tray. Air fry for 30 minutes, flipping the wings over halfway through the cooking time. Cook in multiple batches based on the size of your air fryer. Toss in Buffalo sauce. Enjoy!

Thoroughly cook all ingredients that come in contact with raw proteins. You consume raw or undercooked proteins at your own risk. *Food has been prepared in a kitchen that uses products containing wheat, soy, dairy, peanuts, tree nuts, shellfish, fish and eggs, and may contain traces of these allergens.

CHICKEN WINGS WITH BUFFALO SAUCE