Classic Ambrosia Salad
Gluten Free
Vegetarian
Coconut
Milk
15 minutes
6 Servings per kit
Overview
A light and refreshing holiday treat. Juicy mandarin oranges and fresh pineapple mingle with creamy whipped topping and sweetened coconut for a fluffy, tropical-flavored side or dessert. Serves 4–6.
Cooking instructions
Wash the grapes and cut in half. Wash then peel the clementines. Break into segments and chop into bite-sized pieces. Place the fruit in the medium bowl along with the marshmallows. Stir in the Ambrosia Dressing and mix well.