Mother's Day Maple Streusel French Toast

This delicious baked French Toast is sure to please Mom, and the whole family! A sweet cream and vanilla egg custard is mixed with cubed bread then popped in the oven. Topped with buttery maple streusel and (optional) candied walnuts. Served with berry compote PLUS a complimentary bottle of Prosecco as our gift to mom! Prep/Cooking time: 70 minutes. (Requires an 8" x 8" oven-proof pan or skillet.)