Roasted Gnocchi and Butternut Squash with Mascarpone Cheese
Vegetarian
Dairy
Wheat
15 minutes
2 Servings per kit
Overview
Get your oven and taste buds ready for this new classic. Potato gnocchi is combined butternut squash and yams, then roasted to crispy perfection. Topped with mascarpone cheese, and basil drizzle for that Italian flare. Happy Meatless Monday!
Roasted Gnocchi and Butternut Squash with Mascarpone Cheese | Prefare Meals